Hello Tummy Heroes and Urban Home Chef’s,
In this section, we are going to cover yet another story of a passionate home chef Rakhi.
How her journey started
The start of Covid-19 was not easy for our family. We were faced with a number of difficult decisions and situations. But I will always be thankful for one thing, my talent for cooking delicious food for my family. When we were facing financial crunches and had no idea what to do, I decided to pave the way by starting my own home-based cooking business.
During the start it was scary and difficult to maintain a positive attitude but as time moved on and the orders started coming in, I forgot how mentally drained I felt. Everyday was a fresh start and I was highly enthusiastic about it. Customers would place their orders by morning and praises by the end of the day. All our customers were completely in love with my food and they would often come back with more new loyal customers.
Her Speciality and favourites
I specialise in Rajasthani cuisine since I myself love Rajasthani food. All of my dishes are traditional and authentic with pinch of love.
Her tip to fellow Chefs!
“Be patient! Things will fall into place automatically.”
If you would like to be a Home Chef on Urban Tummy, please register by clicking here!