Meet Our Home Chef: Nadd

Hello Tummy Heroes and Urban Home Chef’s,

In this section, we are going to cover yet another story of a passionate home chef, Nadd.

Home Chef Nadd

How her journey started

My baking journey started because of my sister who is an absolute lover of desserts. I have always been crazy about making new desserts for her and then one day a thought struck my mind, “why not share the delicious desserts with everyone?”.

The journey with kueh kakak you, mak tolong has been extremely incredible! My younger sister came up with the name which directly translates not only to, “Your sister’s kuih, helped by mom,” but also how our creampuffs are made! By me and my sister, with the help of our mother.

Her specialities and Favourite dishes

Our specialities are eclairs filled with custards and chocolate glaze on top. We also have bread with garlic and cream cheese, sugar glazed pastry shells filled in pure Nutella and topping of your choice which include pistachio lotus biscoff crumbles.

We also have Custard filled creampuffs which is the new favourite of our customers.

Korean Cheese Garlic Bread
Korean Cheese Garlic Bread
Custard filled Creampuffs
Custard filled Creampuffs

Her tip to fellow Chefs!

“Life is unpredictable, do what you think makes you”

If you would like to be a Home Chef on Urban Tummy, please register by clicking here!

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