Hello Tummy Heroes and Urban Home Chef’s,

In this section, we are going to cover yet another story of a passionate home chef Chitra.

How her journey started

Since childhood, I was always so passionate and enthusiastic about cooking that I would always be in the kitchen with my mom. I would observe her cooking and try it out myself after she was done some other day. Of course, it took me a lot of time to perfect it but I never lost hope. I would also take part in cooking competitions in my school and college since I was very good at it. I did win most of them.

After marriage, I started to bake in 2012 and for the last few years, I started taking orders from my friends and neighbours. After serving in my locality I now have the courage to grow my career bigger and popular. I have started taking more orders from outside my circle via Facebook and other social media profiles. I feel I have more talents but it’s not exposed out still. It’s never too late to try something so this is my time to shine and fly.

Her Speciality and favourites

Homemade red velvet cake with cream cheese frostings!

Her tip to fellow Chefs!

“It’s never too late to try something so time to shine and fly.”

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